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Autumn/Winter Restaurant Menu
Monday – Sunday: Breakfast: 09:00am -11:30am | Light Bites: 11:30am – 16:30pm | Lunches, Sides & Kid’s Menu: 12noon – 15:30pm
Breakfast
Full Breakfast
£11.15
Chesters free range egg. – fried or scrambled, butchers pork sausages, back bacon, haggis, black pudding, mushrooms, potato scone, baked beans served with toast and butter
Saver Breakfast
£7.65
Chesters free range egg – fried or scrambled, butcher’s pork sausage, back bacon, baked beans, and a potato scone
Vegetarian Breakfast (V) (VG on request)
£10.35
Chesters free range egg – fried or scrambled, vegetarian haggis, vegetarian black pudding, vegetarian sausage, mushrooms, potato scone, baked beans and toast with butter
Scrambled Eggs (NGCI on request)
Served with two slices of white or wholemeal bloomer toast with butter and your choice of:
Back Bacon – £7.60
Smoked Salmon – £8.95
Breakfast Burrito
£8.95
Served in a tortilla wrap
Scrambled free range eggs, spinach, bacon, sausage and cheddar cheese
Scrambled free range eggs, spinach, beans, mushrooms and cheddar cheese (V)
Avocado Toast (V) (VG & NGCI on request)
£8.95
Farmhouse toast, served with avocado, spinach and topped with fried egg or griddled halloumi with a Moroccan oil drizzle
French Toast
£8.50
Two slices of thick cut brioche soaked in cream and Chesters free range eggs served with maple flavoured syrup and your choice of:
Greek yogurt and Winter berry compote (V) or streaky bacon
Breakfast Rolls
Trotters bread roll filled with your choice of: Chesters free range egg – fried or scrambled, back bacon, pork or vegetarian sausages, haggis, black pudding, mushrooms, vegetarian haggis or vegetarian black pudding
One Filling – £4.60
Two Fillings – £5.35
Three Fillings – £6.10
Granola Bowl (NGCI,V) (VG on request)
£7.65
Our own nutty granola served with fresh fruit, Winter berry coulis and Greek yogurt
Scotch Porridge
Plain – £4.95
Or topped with:
Double cream – £5.50
Biscoff & marshmallows – £6.95
Raspberries, demerara sugar and Whisky – £6.95
Toasted Teacake with butter
£3.95
Toasted Bloomer with butter and preserves
£3.65
Lunches
Fish & Chips (NGCI on request)
£14.45
Eyemouth haddock coated in a light crisp Belhaven beer batter served with chunky chips and your choice of mushy peas, garden peas or a dressed salad
Small – £10.25
Steak Pie (NGCI on request)
£14.50
Slow cooked Scottish beef topped with puff pastry and served with creamy mash and garden peas
Mac 'n' Cheese (V)
£9.35
Pasta served in a rich cheese sauce topped with extra cheese and finished in the oven
Small – £7.65
Add chunky chips, dressed salad or garlic bread – £2.65
Quiche (V)
£9.25
Shortcrust pastry, Chesters free range eggs and cream and today’s choice of filling (please see specials board) served with a dressed salad and homemade slaw.
Add chunky chips – £2.65
Burgers – All served with on a toasted brioche bun with chunky chips, dressed salad and slaw. Choose from:
£14.50
– 100% steak burger with Monterey Jack cheese, bacon and burger relish
– Balmoral Chicken Burger – griddled chicken, haggis, streaky bacon, Stilton and Whisky mustard mayo
Soft Bao Buns (VG)
£10.95
Bao buns filled with tempura broccoli and kimchi mayonnaise. Served with crispy salad and sweet chilli dressing
Winter Salad Bowl
Vermicelli rice noodles, crispy vegetables, satay sauce topped with your choice of:
– Gai Yang Chicken (NGCI) £12.95
– Bang Bang Cauliflower (VG, NGCI) £12.35
Light Bites
Homemade Soup
£6.25
Served with Trotters white or brown farmhouse bread
Served with a homemade cheese scone – £6.75
Sandwiches (NGCI on request)
£8.75
Served on white or wholemeal bloomer bread with a slaw and your choice of dressed salad or chunky chips. Or try our Winter Warmer Special and swap sides for a small cup of soup.
Free range egg mayo with cress (V)
Tuna mayo salad with lightly pickled onion
Home cooked ham mature cheddar and our own red onion chutney
Smoked salmon, lemon & dill creamed cheese
Coronation chicken
Deep Filled Toasties (NGCI on request)
£9.15
Served on white or wholemeal bloomer bread with slaw and your choice of dressed salad or chunky chips. Or try our Winter Warmer Special and swap sides for a small cup of soup.
Tuna melt – tuna mayo with mozzarella (NGCI)
Brie, bacon and cranberry (NGCI)
Homecooked ham with cheddar cheese and red onion chutney
Roast peppers, halloumi and sweet chilli jam (V)
Vegan Reuben – beetroot pastrami, kimchi, New Hampshire dressing (VG)
Baked Potatoes
£9.15
Slow cooked baked potato served with a dressed salad and filling of choice:
Haggis (VG on request)
Mature cheddar and baked beans (V, NGCI)
Tuna mayo with lightly pickled red onion (NGCI)
Coronation chicken (NGCI)
Drinks
Brodies Gold Blend Tea
Pot for 1 – £2.65
Pot for 2 – £4.50
Brodies Speciality Tea
£2.95
Earl Grey, Breakfast, Afternoon, Camomile, Mint, Green, Red Berry
Hot Water with Lemon
£1.50
Brodies Fair Trade Full Roast Coffee or Decaf
Single Espresso – £2.65
Double Espresso, Cappuccino, Flat White, Americano, Latte, Iced Latte – £3.50
Mocha – £3.65
Extra Shot – £1.00
Syrups
£1.00
Vanilla, hazelnut, gingerbread, caramel, butterscotch
Van Houten Hot Chocolate
£3.60
Blended with steamed milk
With cream and marshmallows – £4.15
Bottled Water
£1.95
Brodies Chilled Peach Tea
£2.95
Juice Burst
£3.15
Apple, orange, orange and carrot, orange and passion fruit
Fizzy Drinks
£2.95
Coke, Diet Coke, Fanta, Irn Bru, Diet Irn Bru, 7Up, 7Up Zero
San Pellegrino
£2.95
Lemon, blood orange, pomegranate, orange
Cawston Presse
£2.95
Rhubarb, apple, elderflower
Fentimans
£3.25
Victorian lemonade, rose lemonade, curiosity cola, ginger beer, dandelion and burdock
Crabbie's Ginger Beer 500ml
£4.95
Peroni 330ml
£4.50
Single Serve Wine
£4.95
Shiraz, Merlot, White Zinfandel, Sauvignon Blanc, Chardonnay, Pino Grigio
Single Serve Prosecco
£5.95
Kid’s Menu
Wee Breakfast
£5.45
Choose four items: butchers pork sausages, back bacon, baked beans, fried or scrambled eggs, toast with butter, fruit juice or milk
Eggy Bread
£4.75
Served with Nutella and banana or bacon and maple syrup
Picnic Lunch (NGCI & V & VG all on request)
£6.50
Choose a sandwich (cheese, ham, jam, egg or tuna mayo), a drink (fruit shoot, milk, juice carton) and two other items:
Pom Bears, mini chocolate bar, mini raisins or a Frube
Mini Sandwich/Toastie (NGCI on request)
£4.35
Choice of: ham, egg, jam, egg or tuna mayo on brown, white or GF bread. Served with cucumber and cherry tomatoes
Cup of Homemade Soup (NGCI on request)
£3.45
Served with bread and butter
Mini Mac & Cheese (V)
£5.45
Topped with extra cheese
Battered Fish Fingers
£6.15
Served with chips and garden peas
Pork Sausages
£5.65
Served with creamy mash potato, beans and gravy
Pizza Bread (V)
£2.75
A cheesy twist on a traditional pizza
1/2 Baked Potato
£4.15
With tuna mayonnaise, cheese or baked beans
Mini Hot Chocolate
£2.25
Mini Hot Chocolate Float
£2.95
Babyccino
£1.95
Afternoon Tea
Afternoon Tea
£16.95
Enjoy a picture perfect afternoon tea at Dunbar Garden Centre.
Served daily between 12noon-15:30pm (excluding bank holidays). Takeaway options are available at £15.35 and require a 24 hours notice for booking.
– Freshly brewed filter coffee or speciality pot of tea
– Choice of sandwich fillings
– Fresh baked scones served with jam and cream
– Selection of homemade savoury and sweet bakes