Full Breakfast

Chesters free range egg. – fried or scrambled, butchers pork sausages, back bacon, haggis, black pudding, mushrooms, potato scone, baked beans served with toast and butter

Saver Breakfast

Chesters free range egg – fried or scrambled, butcher’s pork sausage, back bacon, baked beans, and a potato scone

Vegetarian Breakfast (V) (VG on request)

Chesters free range egg – fried or scrambled, vegetarian haggis, vegetarian sausage, grilled tomato, mushrooms, potato scone, baked beans and toast with butter.

Scrambled Eggs (NGCI on request)

Served with two slices of white or wholemeal bloomer toast with butter and your choice of:
Back Bacon – £7.95
Mushrooms – £7.35

Eggs Benedict

Toasted muffin topped with home cooked ham, two Chesters free range poached eggs and hollandaise sauce

Eggs Florentine

Toasted muffin topped with wilted spinach, two Chesters free range poached eggs and hollandaise sauce

Breakfast Pancake Stack

Freshly cooked Scotch pancakes served with your choice from:

Banana & Nutella £8.15
Streaky bacon & maple flavoured syrup £8.75
Summer berry coulis and Greek yogurt £8.75

Breakfast Rolls

Lough Home Bakery’s bread roll filled with your choice of: Chesters free range egg – fried or scrambled, back bacon, pork or vegetarian sausages, haggis, black pudding, mushrooms or vegetarian haggis
Filling – £4.75
2 Fillings – £5.50
3 Fillings – £6.25

Granola Bowl (NGCI,V) (VG on request)

Our own nutty granola served with fresh fruit, winter berry coulis and Greek yogurt

Toasted Teacake with butter

Toasted Bloomer with butter and preserves

Fish & Chips (NGCI on request)

Eyemouth haddock coated in a light crisp Belhaven beer batter served with chunky chips and your choice of mushy peas, garden peas or a dressed salad
Small – £11.95

Crispy Pork Chinese Curry

Served with Basmati rice

Mac 'n' Cheese (V)

Pasta served in a rich cheese sauce topped with extra cheese and finished in the oven
Small – £7.95
Add chunky chips, dressed salad or garlic bread – £2.65

Quiche (V)

Shortcrust pastry, Chesters free range eggs with cream and today’s choice of filling (please see specials board) served with a dressed salad and house slaw.
Add chunky chips – £2.65

Steak Burger

100% Steak Burger – topped with burger sauce, Monterey Jack cheese, bacon, beef tomato and lettuce. Served with chunky chips and onion rings on the side

Onion Bhaji-Burger (VG)

Our own recipe onion bhaji served on a brioche bun with mint chutney, spicy onion relish, beef tomato, lettuce and chunky chips

Winter Salad Bowl (VG & NGCI)

Quinoa Tabbouleh with falafel and a tahini and lemon dressing

Homemade Soup

Served with Loughs white or brown farmhouse bread
Served with a homemade cheese scone – £6.95

Crusty Baguette

Warm, seed baguette served with your choice of salad, chunky chips or a small cup of soup.
– Our own recipe Coronation chicken
– Tuna mayonnaise salad with lightly picked red onion
– Cheese & onion savoury (V)
– Chesters free range egg mayonnaise with spring onion (V)

Bloomer Sandwich (NGCI on request)

Choice or white, brown or gluten free bloomer bread served with your choice of salad, chunky chips or a small cup of soup.
– Chesters free range egg mayonnaise with spring onion (V)
– Tuna mayonnaise with lightly picked red onion
– Home cooked ham, mature cheddar and chilli jam
– Cheese & onion savoury (V)

Toasted Focaccias

Toasted focaccia bread served with your choice of salad, chunky chips or a small cup of soup
– Home cooked ham, mature cheddar and sweet chilli jam
– Roasted Mediterranean vegetables with sun-dried tomatoes (VG)
– Tuna Melt – Tuna mayonnaise with mozzarella cheese and onion
– Brie and cranberry (V)

Baked Potatoes

Slow cooked baked potato served with a dress salad and coleslaw
– Haggis (VG on request)
– Tuna mayonnaise with lightly pickled red onion (NGCI)
– Coronation chicken (NGCI)
– Cheese and onion savoury with baked beans (V, NGCI)

Brodies Gold Blend Tea

Pot for 1 – £2.95
Pot for 2 – £4.65

Brodies Speciality Tea

Earl Grey, Breakfast, Afternoon, Camomile, Mint, Green, Red Berry

Hot Water with Lemon

Brodies Fair Trade Full Roast Coffee or Decaf

Single Espresso – £2.75
Double Espresso, Americano – £3.60
Cappuccino, Flat White, Latte, Iced Latte – £3.70
Mocha – £3.95
Extra Shot – £1.00

Matcha Latte

Chai Latte

Spiced Chai Latte

Syrups

Vanilla, hazelnut, gingerbread, caramel, butterscotch

Van Houten Hot Chocolate

Blended with steamed milk
With cream and marshmallows – £4.45

Bottled Water

Brodies Chilled Peach Tea

Juice Burst

Apple, orange, orange and carrot, orange and passion fruit

Fizzy Drinks

Coke, Diet Coke, Fanta, Irn Bru, Diet Irn Bru, 7Up, 7Up Zero

San Pellegrino

Lemon, blood orange, pomegranate, orange

Cawston Presse

Rhubarb, apple, elderflower

Fentimans

Victorian lemonade, rose lemonade, curiosity cola, ginger beer, dandelion and burdock

Crabbie's Ginger Beer 500ml

Peroni 330ml

Single Serve Wine

Shiraz, Merlot, White Zinfandel, Sauvignon Blanc, Chardonnay, Pino Grigio

Single Serve Prosecco

Wee Breakfast

Served 9am-11:30am
Choose four items: butchers pork sausages, back bacon, baked beans, fried or scrambled eggs, toast with butter, fruit juice or milk

Pancakes

Served 9am-11:30am
Served with Nutella and banana or bacon and maple syrup

Picnic Lunch (NGCI & V & VG all on request)

Served 11:30am – 4:30pm
Choose a sandwich (cheese, ham, jam, egg or tuna mayo), a drink (fruit shoot, milk, juice carton) and two other items:
Pom Bears, mini chocolate bar, mini raisins or a Frube

Mini Sandwich/Toastie (NGCI on request)

Served 11:30am – 4:30pm
Choice of: ham, egg, jam, egg or tuna mayo on brown, white or GF bread. Served with cucumber and cherry tomatoes

Cup of Homemade Soup (NGCI on request)

Served 11:30am – 4:30pm
Served with bread and butter

Mini Mac & Cheese (V)

Served 12 noon – 3:30pm
Topped with extra cheese

Battered Fish Fingers

Served 12 noon – 3:30pm
Served with chips and garden peas

Pork Sausages

Served 12 noon – 3:30pm
Served with creamy mash potato, beans and gravy

Cheesy Garlic Bread

Served 12 noon – 3:30pm
One slice of garlic bread topped with cheese

1/2 Baked Potato (NGCII)

Served 12 noon – 3:30pm
With tuna mayonnaise, cheese or baked beans

Mini Hot Chocolate

Mini Hot Chocolate Float

Babyccino

Afternoon Tea

Enjoy a picture perfect afternoon tea at Dunbar Garden Centre.

Served daily between 12noon-15:30pm (excluding bank holidays), no booking is required. Takeaway options are available at £16.95 and require a 24 hours notice for booking if you are planning on taking away.

– Freshly brewed filter coffee or speciality pot of tea
– Choice of sandwich fillings
– Fresh baked scones served with jam and cream
– Selection of homemade savoury and sweet bakes

Available Saturday 14th & Sunday 15th March – no bookings

Brunch – Served 11am – 2pm

Savoury French Toast

French Toast topped with smoked salmon, poached eggs and Bearnaise sauce

Topped Toasted Sourdough (V)

Toasted sourdough topped with smashed avocado, poached eggs and Aleppo chilli butter

Creme Brulee French Toast

Served with creme fraiche and roasted peaches

Lunch – Served 12pm – 3:30pm

Roast Chicken Breast

Roast chicken breast served with a mushroom sauce, creamy mash, carrots and broccoli (GF)

Mother's Day Afternoon Tea – No booking required. £16.95 to takeaway – prebooking needed for takeaway, please pop into the restaurant or give us a call on 01368 238038. Add a glass of prosecco for £6.

Mother's Day Afternoon Tea

Selection of sandwiches: Egg mayonnaise, ham and cheese savoury, chicken salad. Homemade sausage roll, haggis bon bon, mini toasts with cream cheese and caramelised onion.

Cream scone, floral cupcake, fresh fruit coulis meringue and mother’s day empire biscuit.

Pot of Afternoon tea or americano.